Broasted chicken is easy to make. This fried chicken recipe is so perfect which gives you a similar one to KFC fried chicken and it tastes amazing with garlic sauce.
Broasted Chicken Recipe - Chicken Broast Recipe
Prep time: 10 mins
Cook time: 10 mins
Total time: 20 mins
Recipe type: Main
Cuisine: Indian
Serves: 6 servings
Ingredients
Oil for deep frying
FOR CHICKEN:
Chicken with skin and bones - 1 whole chicken cut into 12 pieces
Salt to taste
Black Pepper to taste
Lemon Juice or vinegar - 1 tablespoon
FOR FLOUR COATING:
All-Purpose Flour / Maida - 2 cups
Cornflour - ¾ cup
Garlic powder - 2 tablespoons
Dried Parsley - 1 tablespoon
Dried Oregano - 2 tablespoons
Dried Basil - 1 tablespoon
Salt to taste
Black Pepper - 2 teaspoon
Chilli Powder - 1 tablespoon
FOR EGG:
Egg - 2
Water - ¼ cup
Salt to taste
Instructions
Mix chicken with salt, pepper, and vinegar and set aside.
Take flour in a bowl along with all ingredients given together. Set aside.
Take an egg, salt, water in a bowl and whisk well.
Now take chicken, coat in flour, then dip in egg and then coat in flour. Pack it well.
Set aside in a plate to dry for 5 mins.
Heat oil in a pressure cooker, drop the chicken in and fry for 30 seconds to 45 seconds.
Cover the cooker and pressure cook for 1 or 2 whistles.
Now switch off the flame and let it sit for 5 mins.
Now release the pressure carefully by lifting the whistle with a spoon.
Now open the cooker, and heat it again and fry till the outer layer gets crispy again.
Now drain it and serve hot.
